The majority of recipes we offer can be both prepared and cooked in 30 minutes or less, from start to finish. A number of them can also be made ahead of time and enjoyed later. So you can prepare more than what is needed for a single meal.
mix with wild rice, serve as a side, starter or top crusty bread
A fabulous summer spaghetti that uses fresh, seasonal ingredients. Serve this on a large platter to be a real show stopping dish. A simple recipe that can be an everyday dinner as well as an easy meal for guests.
This is a versatile dish that you can always adapt with the addition of prawns or rocket instead of spinach
A delicious summer salad that is a wonderful side with any grilled or BBQ meat as its mild acidity balances out any fattiness. This salad can be a perfect first course with balls of buffalo mozzarella, or crumbled feta cheese and bread.
Leave the dressing on the salad for a few minutes so the flavours can infuse
As well as a light snack to serve with drinks these gilled vegetables are a great filling for a feta or chicken wrap, or served with couscous.
When you add dried herbs to your dish, crush them with the palm of your hand and rub gently with your fingers
A flavour packed fried rice dish that you can develop with extra ingredients like peas or prawns , the Indian style spice mix will be a base that compliments many ingredients, so you can experiment with meat or veg to create a different meal.
Rice benefits from being salted at the beginning of cooking as it can be sticky after it's cooked